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Sjöstaden Skybar
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Snacks

  • Chips 45 SEK

    Choose between sea salt or Parmesan

  • Manchego $5.80
  • Herb-marinated olives 69 SEK

    Kalamata and Halkidiki olives

  • Macaron almonds 65 SEK
  • Pimentos de Padrón 85 SEK

Appetizers

  • AGUACHILE $16.90

    Cod carpaccio marinated in lime, avocado, jalapeño, roasted cucumber, passion fruit, and cilantro

  • MEAT PLATTER 159 SEK/Alternatively 30 g/65 SEK

    Coppa, smoked Alpine ham, Rosette de Lyon salami, Marcona almonds & spicy banderillas

  • OXTARTAR $18.50

    Smoked and ground beef shank, colatura, Aleppo pepper, cured lemon, butter-fried breadcrumbs, and aged goat cheese


Desserts

  • Chocolate truffle 35 SEK each

    Gingerbread, cinnamon & cloves

  • ICE CREAM OR SORBET 45 SEK per scoop

    Ask the staff about today's flavors

  • MINI CRÈME BRÛLÉE 69 SEK
  • BASQUE CHEESECAKE 85 SEK

    Valrhona chocolate & sea salt

  • PISTACHIO "TIRAMISU" 129 SEK

    Savoiardi cookies, candied pistachios, caramel, pistachio mousse, and matcha powder

Lunch of the Week, Week 21

  • BEET SOUP WITH SMETANA 169 SEK

    Poached egg, pickled cucumber, and toasted bread

  • FISH BURGER 189 SEK

    Aioli, tomatoes, lettuce, and carrots, served with fries

  • GRILLED PLUMA FROM A FARM-RAISED PIG 179 SEK

    Fried potato wedges, coleslaw, BBQ sauce, and jalapeños

  • GRILLED PORK SCHNITZEL 195 SEK

    Three-pepper butter, french fries & green salad


Classics at Skybar

  • ASPARAGUS RISOTTO $24.90

    Green asparagus, wild garlic, pickled lemon, and deep-fried almonds

  • GRILLED ASPARAGUS SALAD 195 SEK

    Chickpea fritters, baked egg, green salad, labneh, mustard vinaigrette, pomegranate & dukka spice

  • CAESAR SSSB STYLE WITH SMOKED CHAR 265 SEK

    Parmesan, grilled cucumber & lemon

  • BBQ-SMOKED CHICKEN SALAD 215 SEK

    Green salad, blue cheese dressing, and Skybar hot sauce

  • CHARCOAL-GRILLED STEAK MINUTE 275 SEK

    Three-pepper butter, french fries & green salad

  • CHOOSE A SIDE OF FRENCH FRIES 45 SEK

Please feel free to ask us about allergens and the origin of our ingredients.